The Week Ahead

It has been a while!  I would like to think I will be a regular blogger, but only time will tell! I do think about it often, it just doesn't happen. But I have a plan and hope to be able to follow thorough!

I love looking at  others menus. I like to know what people eat, and I like to get different ideas for meals for my family! My family is truly appreciative of the meals I cook. That makes it  easy to cook for them!

On the menu this week:

Lunches:
leftovers
tuna
lunchmeat-cold and grilled sandwiches
sausage gravy and biscuits

Suppers:
Monday- French Dip Sandwiches, Macaroni Salad

Tuesday- Paula Deen's Chuck Roast, Smashed Potatoes, Green Beans

Wednesday- Chicken, Broccoli, Carrots and Rice Casserole

Thursday- YOYO (You're On Your Own)

Friday- Brined Grilled Pork Chops, Roasted Sweet Potatoes, Cauliflower

Saturday- Breakfast Egg Casserole, French Toast Bake

Sunday- Chicken & Homemade Noodles, Mashed Potatoes, Carrots, Broccoli, Cherry Delight

 

 

Some of the most important conversations I have ever had

have occurred at my dinner table.

-Bob Ehrlich